It’s December and food is on everybody’s mind.
Having struggled with a diet since August (and succeeded quite nicely, thank you, no sugar, no bread, no potatoes, and no cheese does pay off in the end) I was dismayed but delighted to see the gorgeous windows of Barneys in New York.
O.K., there are just over two weeks of facing fat and sugar and starch from all directions.
Then comes the New Year Resolution: From Feast to Fast.
Written by: Gladys Perint Palmer
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